Healthiest Multi grain Adai
Ingredients— Take a handful each of all grains in your house(toor dhal, urad dhal, bengalgram dhal, moong dhal, raw rice, boiled rice, horsegram, brown small chana dhal, sabudana,poha, white or red and whatever millets available in your store room, ) each just one handful, soak all of them together with just one teaspoon of fenugreek. Let them soak for about two hours. Grind them a little coarse lay adding, coconut, salt coriander and curry leaves.To the coarse batter add one cup of minced onion and if you like carrot also.
Keep a dosai tawa on stove and spread like regular Adai. The result is simply wonderful, so tasty and healthy. A good sambar or tomato chutney will be a good partner.Enjoy
Ingredients— Take a handful each of all grains in your house(toor dhal, urad dhal, bengalgram dhal, moong dhal, raw rice, boiled rice, horsegram, brown small chana dhal, sabudana,poha, white or red and whatever millets available in your store room, ) each just one handful, soak all of them together with just one teaspoon of fenugreek. Let them soak for about two hours. Grind them a little coarse lay adding, coconut, salt coriander and curry leaves.To the coarse batter add one cup of minced onion and if you like carrot also.
Keep a dosai tawa on stove and spread like regular Adai. The result is simply wonderful, so tasty and healthy. A good sambar or tomato chutney will be a good partner.Enjoy
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