Tuesday, November 29, 2011

EASY PAKODA

Diabetic people excuse me for this diversion.
EASY PAKODA
Rice flour, maida,atta, bengal gram flour and cornflour--- each one tablespoon(for nearly 30 pakodas)
Big Onion sliced into small bits -- 2
Green chilli cut into tiny bits     -- 3
Ginger ground                            -- 1 tsp
Corinder and curry leaves         -- 2 tbsn
Salt to taste
Ghee                                           -- 1 tsp
Oil to fry
Curd                                            -- 3 tbsn
Mix all the ingredients with curd into thick batter.The batter should be thick enough to drop in the oil as droplets as pakodas.This is a simple easy recipe without much preparation.Enjoy.

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