Spicy Dosai

Spicy ,healthy Dosai against Diwali Sweets

When you are in the midst of so many sweets on Diwali day, it is quite natural to ask for something spicy and hot as an anti dote.Here comes a spicy and healthy dosai for you to enjoy Diwali morning.
                                        

Raw rice                      -- 1 cup
Urad dhal                    -- 1 tsp
Fenugreek seeds          -- 1 tsp
Dhania                         -- 1 tsp
Cumin seeds                -- 1/2 tsp
Red Chilli                   -- 2
Asafoetida                   -- 1/2 tsp
Tamarind paste            -- 1/2 tsp
Salt to taste

1.Soak rice, dhal, other spices together with red chilli for 4 hours.Ypu can soak them overnight. so that you can make dosa in the morning.
2.Grind all together to a smooth batter.
3.Add salt and tamarind paste while grinding.
4. This batter can be used immediately after grinding as tamarind is there to give the taste.
5.Add asafoetida powder and curry leaves to the batter.
6.Make round dosa and serve with coconut chutney.
7. This dosa is very good for digestion as it has fenugreek, dhania and cumin seeds,asafoetida, all spices that will correct all troubles due to excessive sweets in the digestive system.